There are no days off on the farm. Cows don’t care if it is Christmas and that you have eggnog to drink; they still need to be fed, milked and cared for. It may be business as usual at the farm, but we still make time to celebrate with family and friends. The whole crew works together to get chores done and we all find time to eat, drink and be merry. Each year is different, but here is how Christmas went down at the farm this year.
Christmas Eve morning started with all hands on deck. My father-in-law fed the cows as usual, my mother-in-law and her helper fed calves, and my husband and I cared for the hospital cows, newborn calves and their mothers. Meanwhile, other employees worked in shifts to get the cows milked and pens cleaned.
Morning chores were soon complete and things settled down. Slowly, but surely, everyone was able to take a break and prepare for Christmas celebrations. My husband and I left around noon and headed to my mother’s house a couple of hours north. The farm would be in the good hands of my in-laws and a few others while we were away.
Every year my mom throws a big Christmas party for nearby friends, family and neighbors. My sisters and I do our best to help her plan and prepare. This year we presented a pasta bar to our guests! Using recipes from the Pioneer Woman, we offered a variety of noodles and three different sauces: Marinara with Beef, Vodka Sauce with Chicken and Alfredo Sauce with veggies. Oh, and of course plenty of cheese! Brushetta, garlic-cheesy bread and other yummy appetizers were also on the menu.
While the food is always delish, what our guests really come for is the holiday cheer. And by cheer I mean booze. We usually whoop it up pretty good at the Christmas party.
Christmas morning quickly came, presents were opened and my husband and I trucked on back to the farm. Morning chores were taken care of by the time we arrived home, but there were pens to clean and new calves to care for, as well as evening chores.
My mother in-law and I fed the baby calves a Christmas dinner of warm milk!
By evening, my husband and I were cleaned up and ready for a cup of cheer! Around these parts, the Christmas beverage of choice is a Tom & Jerry. It seems as though many folks are not familiar with this drink and that the mix cannot be found everywhere, but if you ever see it…BUY IT! The directions are right on the container and they are easy to make. Can’t find the mix? Make your own! Be warned, these suckers will catch up with you quick! My husband and I spent Christmas evening together organizing our brand spankin’ new house!
Christmas celebrations and farming continued through the weekend as my husband’s sisters and their families arrived to town. Friday was lunch with grandma followed by an evening with my husband’s family. The entire crew worked to get things done quickly on Saturday so that we could open gifts and feast that night. While there were a few snags along the way, we eventually all made it inside to see what Santa had brought.
With one last Christmas/Packer celebration on Sunday, the Christmas week was complete! While I enjoy the holidays and love seeing everyone, I am glad it is over. Between moving into our new home, farming and celebrating, my husband and I stayed quite busy! It will be nice to get back to the daily grind.
We are extremely thankful for all of our employees who help us care for the cows everyday and allow us to take time away from the farm. If it wasn’t for the great team we have at our dairy farm, we wouldn’t be able to do all the things we love and enjoy.
Hope you all had a VERY Merry Christmas and made dairy part of your celebration